4 Ingredient Guacamole Recipe

4 Ingredient Guacamole Recipe

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4-Ingredient Guacamole: The Easiest Recipe Ever

Forget complicated recipes and endless ingredient lists! This 4-ingredient guacamole is unbelievably simple, yet delivers incredibly fresh and flavorful results. Perfect for parties, game nights, or a quick weeknight snack, this recipe is your new go-to for creamy, delicious guacamole. This recipe focuses on maximizing flavor with minimal effort, making it ideal for even the busiest cooks.

What You'll Need:

This incredibly simple recipe requires only four key ingredients:

  • 3 ripe avocados: The star of the show! Choose avocados that yield slightly to gentle pressure – this indicates ripeness.
  • 1/2 medium white onion, finely chopped: Adds a sharp bite and balances the richness of the avocado.
  • 1/4 cup chopped cilantro: Provides a fresh, herbaceous flavor. Feel free to adjust to your preference.
  • 1 lime, juiced: Essential for preserving the avocado's color and adding a zesty tang. Don't skip this step!

Instructions: Making Your 4-Ingredient Guacamole

This recipe is so easy, it’s almost cheating!

  1. Prepare the Avocados: Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized bowl.
  2. Add the Remaining Ingredients: Add the chopped onion, cilantro, and lime juice to the bowl.
  3. Mash It Up: Using a fork, gently mash the avocados until you reach your desired consistency. Some prefer chunky guacamole, while others prefer it completely smooth. Experiment to find your perfect texture!
  4. Taste and Adjust: Give it a taste! If you like a spicier kick, add a pinch of salt or a dash of your favorite hot sauce. More lime juice can add extra zing.

Tips for the Perfect 4-Ingredient Guacamole

  • Avocado Ripeness is Key: Using perfectly ripe avocados is crucial for the best flavor and texture.
  • Don't Overmash: Overmashing can lead to a mushy guacamole. A few chunks are perfectly acceptable and add to the texture.
  • Fresh Ingredients are Best: Using fresh ingredients will make a noticeable difference in the flavor of your guacamole.
  • Storage: Store leftover guacamole in an airtight container in the refrigerator. To prevent browning, press a piece of plastic wrap directly onto the surface of the guacamole before covering.

Serving Suggestions

Your delicious 4-ingredient guacamole is ready to enjoy! Serve it with:

  • Tortilla chips: A classic pairing!
  • Vegetables: Carrots, celery, and bell peppers are all great options.
  • Tacos: Add a scoop to your favorite tacos for extra flavor.
  • Burritos: A fantastic addition to any burrito bowl or burrito.
  • Grilled chicken or fish: Use it as a topping or a dip.

Beyond the Basics: Variations on Your 4-Ingredient Guacamole

While this recipe is simple and delicious as is, you can easily customize it to your liking. Here are a few ideas:

  • Spicy Guacamole: Add a pinch of cayenne pepper or a few dashes of your favorite hot sauce.
  • Roasted Garlic Guacamole: Roast a head of garlic and add a tablespoon or two to the mixture for a deeper, richer flavor.
  • Tomato Guacamole: Add some diced tomatoes for extra color and a slightly sweeter taste.

This simple 4-ingredient guacamole recipe is a game-changer for any guacamole lover. It's quick, easy, and incredibly delicious. Enjoy!

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