Hershey Recipes Chocolate Cookies

Hershey Recipes Chocolate Cookies

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Hershey's Chocolate Cookie Recipes: Decadent Treats for Every Occasion

Hershey's chocolate is a staple in many kitchens, and its rich, creamy flavor lends itself perfectly to baking. These delectable chocolate cookies, made with Hershey's chocolate, are guaranteed to be a crowd-pleaser. From classic chewy delights to innovative twists, we've compiled a selection of recipes to satisfy every chocolate craving.

Classic Hershey's Chocolate Chip Cookies

This recipe is a timeless classic, perfect for those who appreciate simplicity and rich chocolate flavor.

Ingredients:

  • 1 cup (2 sticks) unsalted butter, softened
  • ¾ cup granulated sugar
  • ¾ cup packed brown sugar
  • 2 teaspoons pure vanilla extract
  • 2 large eggs
  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups Hershey's chocolate chips

Instructions:

  1. Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. Cream together the butter and sugars until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Stir in the Hershey's chocolate chips.
  7. Drop by rounded tablespoons onto the prepared baking sheets.
  8. Bake for 9-11 minutes, or until the edges are golden brown.
  9. Let cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.

Hershey's Kisses Cookies: A Festive Twist

These cookies offer a delightful crunch and a burst of melted Hershey's Kisses in every bite.

Ingredients:

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup Hershey's Kisses

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
  3. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add to the wet ingredients, mixing until just combined.
  4. Drop by rounded tablespoons onto ungreased baking sheets.
  5. Place a Hershey's Kiss in the center of each cookie.
  6. Bake for 9-11 minutes, or until the edges are lightly golden.
  7. Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.

Double Chocolate Hershey's Cookies: Ultimate Indulgence

For the ultimate chocolate lover, this recipe combines Hershey's chocolate chips and cocoa powder for an intensely rich and decadent experience.

Ingredients: (Adjust quantities to match your preferred recipe)

  • Unsalted butter
  • Granulated sugar
  • Brown sugar
  • Eggs
  • Vanilla extract
  • All-purpose flour
  • Unsweetened cocoa powder
  • Baking soda
  • Salt
  • Hershey's chocolate chips

Instructions: (Similar steps as above, incorporating cocoa powder into the dry ingredients)

Remember to adjust baking times according to your oven and desired cookie texture.

Tips for Perfect Hershey's Chocolate Cookies

  • Use good quality chocolate: The flavor of your cookies will greatly depend on the quality of the chocolate you use. Hershey's offers various options, so experiment to find your favorite.
  • Don't overmix the dough: Overmixing can lead to tough cookies. Mix until just combined.
  • Chill the dough: Chilling the dough for at least 30 minutes before baking will prevent the cookies from spreading too much.
  • Use parchment paper: This prevents the cookies from sticking to the baking sheet.

Beyond the Basics: Creative Hershey's Cookie Variations

The recipes above serve as a fantastic foundation. Feel free to experiment and add your own personal touches! Consider adding:

  • Nuts: Walnuts, pecans, or macadamia nuts would complement the chocolate beautifully.
  • Dried fruit: Cranberries or chopped cherries add a delightful tartness.
  • Spices: A pinch of cinnamon or nutmeg can warm up the flavor profile.
  • Different types of Hershey's chocolate: Experiment with different Hershey's chocolate bars, like milk chocolate, dark chocolate, or even white chocolate.

These Hershey's chocolate cookie recipes are just a starting point. Get creative, have fun, and enjoy the delicious results! Share your creations and variations with us in the comments below.

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