The Ultimate Bisquick Chicken and Dumplings Recipe: Comfort Food Perfected

Craving a warm, comforting bowl of chicken and dumplings? Look no further! This recipe uses Bisquick for incredibly easy and delicious dumplings, making this classic dish a breeze to prepare. Get ready for a meal that's both satisfying and surprisingly simple.

Ingredients You'll Need:

This recipe focuses on simplicity and maximizing the flavor of your Bisquick dumplings. Gather these ingredients before you begin:

• For the Chicken:

  • 1 tablespoon olive oil
  • 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 4 cups chicken broth (low sodium preferred)
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary
  • Salt and pepper to taste

• For the Bisquick Dumplings:

  • 2 cups Bisquick baking mix
  • 1 cup milk
  • 1/4 cup melted butter

Step-by-Step Instructions:

Let's create this delicious meal together, step by step:

Step 1: Cooking the Chicken

1. Heat the olive oil in a large pot or Dutch oven over medium-high heat.
2. Add the chicken and cook until browned on all sides.
3. Add the onion and garlic and cook until softened, about 3-5 minutes.

Step 2: Simmering the Broth

1. Pour in the chicken broth, thyme, and rosemary. Season with salt and pepper.
2. Bring the mixture to a boil, then reduce heat to low, cover, and simmer for 15-20 minutes, or until the chicken is cooked through.

Step 3: Making the Dumplings

1. In a separate bowl, whisk together the Bisquick baking mix, milk, and melted butter until just combined. Do not overmix. A few lumps are okay.

Step 4: Adding the Dumplings

1. Drop spoonfuls of the Bisquick batter onto the simmering chicken and broth. Avoid overcrowding the pot.
2. Cover the pot and simmer for 12-15 minutes, or until the dumplings are cooked through and fluffy.

Step 5: Serving your Bisquick Chicken and Dumplings

1. Once the dumplings are cooked, serve immediately. Garnish with fresh parsley (optional).

Tips for the Perfect Bisquick Chicken and Dumplings:

• Don't overmix the dumplings: Overmixing will result in tough dumplings.
• Adjust seasonings to your taste: Feel free to add more herbs or spices to customize the flavor.
• Use a good quality chicken broth: A flavorful broth will elevate the overall taste of the dish.
• For thicker dumplings: Use less milk in the batter.
• For thinner dumplings: Use more milk in the batter.

Why This Bisquick Chicken and Dumplings Recipe Rocks!

This recipe uses Bisquick to simplify the dumpling-making process, making it accessible to even novice cooks. It's a budget-friendly meal that’s perfect for a cozy night in. The combination of tender chicken and fluffy dumplings creates a truly satisfying and comforting experience.

Beyond the Basics: Variations and Additions

• Add vegetables: Include carrots, celery, or potatoes for added nutrition and flavor.
• Spice it up: Add a pinch of red pepper flakes for a touch of heat.
• Creamy version: Stir in a splash of heavy cream at the end for extra richness.
• Use rotisserie chicken: For an even faster meal, use pre-cooked rotisserie chicken.

This Bisquick Chicken and Dumplings recipe is a guaranteed crowd-pleaser. Give it a try and experience the ultimate comfort food! Remember to share your culinary creations with us using #BisquickChickenAndDumplings. Happy cooking!