Bww Parmesan Garlic Sauce Recipe

Bww Parmesan Garlic Sauce Recipe

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BWW Parmesan Garlic Sauce Recipe: Copycat Recipe for That Famous Flavor

Buffalo Wild Wings (BWW) is renowned for its delicious wings, and a significant part of their appeal lies in their amazing sauces. One standout favorite is their Parmesan Garlic Sauce. This creamy, garlicky, and intensely flavorful sauce is the perfect complement to wings, fries, or even as a dip for vegetables. While the exact BWW recipe is a closely guarded secret, we've developed a delicious copycat recipe that comes remarkably close! This guide will walk you through creating this irresistible sauce at home.

Ingredients for the BWW Parmesan Garlic Sauce Copycat Recipe

Gathering the right ingredients is the first step to success. Here's what you'll need:

  • 1 cup mayonnaise: Provides the creamy base of the sauce. Use a good quality mayonnaise for the best flavor.
  • 1/2 cup grated Parmesan cheese: The star of the show! Freshly grated Parmesan offers the best taste and texture.
  • 1/4 cup grated Romano cheese: Adds a sharp, salty counterpoint to the Parmesan.
  • 4 cloves garlic, minced: For a potent garlic punch. Use fresh garlic for the best flavor.
  • 2 tablespoons butter, melted: Adds richness and helps create a smooth consistency.
  • 1 tablespoon lemon juice: Brightens the flavors and cuts through the richness.
  • 1 teaspoon dried parsley: Adds a touch of freshness and vibrancy.
  • 1/2 teaspoon dried oregano: A subtle complement to the garlic and Parmesan.
  • 1/4 teaspoon black pepper: Enhances the overall flavor profile.
  • Salt to taste: Adjust to your preference.

Instructions: Making the BWW Parmesan Garlic Sauce

Follow these simple steps to create your own batch of BWW Parmesan Garlic Sauce:

  1. Combine Ingredients: In a medium bowl, combine the mayonnaise, Parmesan cheese, Romano cheese, minced garlic, melted butter, lemon juice, parsley, oregano, black pepper, and salt.
  2. Mix Thoroughly: Stir all ingredients together until they are completely combined and the sauce is smooth and creamy. You may use a whisk for a smoother texture.
  3. Taste and Adjust: Taste the sauce and adjust the seasoning as needed. Add more salt, pepper, garlic, or lemon juice to achieve your preferred flavor profile.
  4. Chill (Optional): For best results, cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld. This step is optional but recommended.

Tips for the Best Parmesan Garlic Sauce

  • Fresh Ingredients: Using fresh garlic and freshly grated Parmesan cheese significantly impacts the flavor.
  • Mayonnaise Quality: Choose a high-quality mayonnaise for the best results.
  • Taste as You Go: Don't be afraid to adjust the seasoning to your liking.
  • Storage: Store leftover sauce in an airtight container in the refrigerator for up to 5 days.

Serving Suggestions

This versatile sauce is perfect for:

  • Chicken Wings: The classic pairing!
  • French Fries: A delicious and addictive dipping sauce.
  • Vegetables: A flavorful dip for carrots, celery, or broccoli.
  • Pizza: A unique and delicious addition to your pizza toppings.
  • Sandwiches: Add a layer of this sauce to your favorite sandwiches for extra flavor.

This BWW Parmesan Garlic Sauce copycat recipe is a must-try for any fan of Buffalo Wild Wings or anyone who appreciates a delicious, creamy, and garlicky sauce. Enjoy!

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